Cheese Tower No.3
Base Tier: Jack's Club English Cheddar
A quintessentially British classic - traditionally handcrafted, a deliciously creamy 10 month matured farmhouse cheddar. Country: England, Milk: Cows, Weight: 3kg
Second Tier: Le Dauphin Double Cream
This decadent soft ripened, double cream cheese with a distinctive creamy finish that is guaranteed to please. Country: France, Milk: Cows, Weight: 1kg
Third Tier: Cashel Blue
Characterful but not strong, a mild blue with a pleasant, firm, creamy edge and established blue character offset by a mouth‑watering tanginess. Country: Ireland, Milk: Cows, Weight: 750g
Top Tier: Woombye Triple Cream Brie
Added cream and rich Jersey milk create a deliciously rich and creamy cheese - perfect for a celebration. Country: Australia, Milk: Cows, Weight: 2 x 200g